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Prickly Pear Frozen Margarita
An easy prickly pear frozen margarita to cool off your summer nights.
Yield:
6
Margaritas
Prep Time:
5
minutes
mins
Total Time:
5
minutes
mins
Author:
Yvette Marquez
Course:
Drinks
Cuisine:
Mexican
Ingredients
4
prickly pears
,
peeled and sliced
¼
cup
water
3 ½
cups
crushed ice
3
ounces
freshly-squeezed lime juice
3
ounces
frozen limeade
6
ounces
Silver Tequila
4 ½
ounces
Triple Sec
3
tablespoon
agave nectar
Lime wedge and coarse salt for garnish
Instructions
Blend prickly pears with water. Strain into a bowl and discard seeds.
In a blender, add crushed ice, lime juice, limeade, tequila, triple sec, prickly pear puree, and agave nectar; cover and pulse ingredients.
Pour into a coarse-salt rimmed margarita glass; add a star fruit slice for a garnish and serve immediately.
Notes
Look for them at your local Latin market.
Nutrition
Calories:
242
kcal
,
Carbohydrates:
36
g
,
Protein:
1
g
,
Fat:
1
g
,
Saturated Fat:
1
g
,
Sodium:
12
mg
,
Potassium:
161
mg
,
Fiber:
4
g
,
Sugar:
28
g
,
Vitamin A:
30
IU
,
Vitamin C:
10
mg
,
Calcium:
17
mg
,
Iron:
1
mg