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two spicy michelada game day cocktails
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5 from 1 vote

Spicy Michelada

Micheladas are a popular beer cocktail served throughout Mexico and is a great way to elevate a Mexican beer with flavorful combinations that include vegetable juice, lime, and hot sauce for some spice. This beer cocktail is tangy, refreshing, and spicy with the bold flavor of Tabasco. It is served in a Tajin-rimmed glass and garnished with a celery stalk and a lime slice.
Prep Time2 mins
Total Time2 mins
Course: Drinks
Cuisine: Mexico
Servings: 1 drink
Calories: 179kcal


  • Tajin fruit seasoning
  • ¼ cup ice
  • Juice of 1 lime
  • ½ cup tomato or vegetable juice recommend V8
  • 1 dash Worcestershire sauce
  • 1 dash Tabasco
  • 1 bottle amber beer of your choice 12 ounces
  • celery stalk optional, for garnish


  • Moisten rim of a beer glass with a lime wedge. Pour some Tajin fruit seasoning out onto a plate and rub the rim of the glass in the seasoning to coat.
  • Put ice in glass. Pour lime juice, tomato juice, Worcestershire, Tabasco, and beer into the prepared glass and stir. Garnish with a celery stalk. Enjoy before the ice melts.


Don’t forget to pair these cocktails with some of our favorite appetizers: Mexican Shrimp Cocktail and Queso Fundido.


Calories: 179kcal | Carbohydrates: 21g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 39mg | Potassium: 423mg | Fiber: 1g | Sugar: 5g | Vitamin A: 547IU | Vitamin C: 36mg | Calcium: 26mg | Iron: 1mg