Mexican & Latin-Inspired Recipes & Comfort Food - Muy Bueno Cookbook
Muy Bueno Cookbook

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Double Pecan Thumbprints cookies on a baking rack
pecan shortbread cookies with marigolds in the background on a day of the dead altar

Double Pecan Thumbprint Cookies

These classic and delicious Double Pecan Thumbprint buttery shortbread cookies are made with a simple sugar cookie dough studded with chopped pecans and topped with...

chicken tortilla soup in a white bowl next to a platter of assorted toppings

Instant Pot or Stovetop Chicken Tortilla Soup + Video

This flavorful Chicken Tortilla Soup recipe is made in under 30 minutes, with or without an Instant Pot. Chicken thighs and chicken breasts simmer in...

homemade enchilada sauce in a bowl surrounded with dried Chile pods

Authentic Red Sauce for Enchiladas + Video

This delicious, bright and mildly spicy red sauce is the quintessential enchilada sauce recipe. This authentic enchilada sauce is made from dried chiles and...

Flour Gorditas Recipe (Gorditas de Harina)

These delicious Mexican flatbreads are pillowy soft and perfect for stuffing with your favorite fillings! While most traditional gorditas recipes call for corn flour...

Asado de Chile Colorado (Pork in Red Chile Sauce) in bowl

Asado de Chile Colorado (Pork in Red Chile Sauce) + Video

Chile Colorado is an authentic dish from northern Mexico made with tender pork pieces simmered in a homemade red chile sauce. This pork stew...

crispy potato tacos on a platter

Crispy Potato Tacos + Video

Crispy potato tacos are also known as “Taquitos Dorados de Papa” or “Tacos de Papa” in Spanish. If you’re looking for a vegetarian taco...

different types of mexican chile peppers

An Introduction to Mexican Chiles + Video

No ingredient is more fundamental to Mexican food than the colorful chile (sometimes spelled “chili”). Chiles are a versatile fruit that come in a...

Huaraches Topped with Chorizo Refried Beans, Tomatoes and Avocados

Huaraches Topped with Chorizo Refried Beans, Tomatoes, and Avocados

These Huaraches are topped with chorizo refried beans, caramelized onions, roasted tomatoes, avocado slices, goat cheese, and basil.  Huaraches… the classic edible Mexican sandal....

Bacon Wrapped Jalapeño Poppers baked and served

Bacon Wrapped Jalapeño Poppers

Spicy jalapeños are loaded with a creamy Pepper Jack cheese filling and then wrapped in smoky bacon and baked. They are the perfect party...

vegetable frittata in pan

Poblano and Zucchini Frittata

This vegetarian Poblano Zucchini Frittata has a delicious Southwestern flavor. Serve with corn tortillas, flour tortillas, or homemade green chile cheese bread for a...