You will never go back to canned jalapeños again. These Pickled Jalapeños do not contain preservatives or artificial colors and these tangy and spicy pickled...

It’s hard to improve on classic nachos, but by swapping in kettle potato chips and no-cook toppings this kettle-chip nacho bar is next level!...

If you love beignets, funnel cakes, or buñuelos, you will love Sopaipillas. Sopaipillas (or sopapillas) are easy to make, with simple pantry ingredients! Serve them...

Crunchy corn tortillas, slathered with creamy and rich guacamole, topped with slices of hard-boiled egg, and drizzled with salsa makes delicious Breakfast Tostadas with...

Authentic chiles rellenos filled with melted queso Oaxaca coated in a delicate, soft, but slightly crispy coating served with a warm ranchero salsa. What...

Gooey cheese, zesty green chiles, and a crispy flour tortilla makes the ultimate quick and easy Green Chile Quesadilla. If I could survive on...

Delicious sweet cherry pies you can hold in your hand – what could be better? That’s right – we are talking about Cherry Empanadas. There’s...

This post is sponsored by Kroger Co. All opinions are my own Hatch Green Chile Guacamole — the combination of creamy and rich avocados...

This Mexican-style garlic shrimp is simmered with butter, olive oil, and lots of garlic and onion. I added smoked paprika to the mix for...

This Highland Margarita is sweet, tart, and a touch savory with a combination of tequila blanco, freshly squeezed grapefruit juice, lime juice, and agave nectar.  ...