If I go out to eat breakfast or brunch you can bet my dish is going to include eggs. I’m a sucker for over-easy eggs, but love scrambled eggs when combined with Red Chile Sauce (Chile Colorado).
There are dishes that are highly unlikely to find at a Mexican restaurant and this is one of them – Huevo con Nopales en Chile Colorado. This is a traditional homemade Mexican breakfast that comes together quickly.
As you might have seen, I love Noplaes con Huevo, and this dish is very similar but with the addition of leftover red chile sauce, giving this dish a spicy flavor.
Nopales are high in antioxidants, vitamins, minerals, and fiber. They are a healthy addition to a balanced diet and may help decrease blood sugars when eaten with a balanced meal.
I always purchase cleaned and chopped nopales at my local Latin market and freeze them in snack bags to add to my morning smoothie or to cook with eggs.
Forget the classic breakfast! Prepare this easy recipe of scrambled eggs with nopalitos, bathed in red chile, served with corn tortillas.