Carne Asada is one of the most versatile meats in the Mexican cooking toolbox. My quick and easy recipe for this beloved beef requires just a short list of easy to find ingredients and as little as 30 minutes of marinating time!
While you can easily purchase prepared carne asada from your local carniceria, this simple recipe means you don’t have to. Once you see how ridiculously easy it is to make this grilled steak at home, you’re sure to add it to your permanent summer rotation.
Hola! I'm Yvette. I’m a native Texan, born and raised in El Paso. I currently live in the beautiful state of Colorado with my husband and two children. Join me as I share cherished family Mexican recipes and embrace my culture through food, fiestas, and family life.