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Roasted Acorn Squash Stuffed with Sweet Potatoes and Rice

This is a sponsored conversation written by me on behalf of Knorr. The opinions and text are all mine. It’s that time of year…the...

Maple Roasted Winter Squash

Some maple syrup, a little bit of salt and pepper, and your choice of winter squash, is all you need to make this elegant...

Mercury Glass Votives

If you love the vintage look and saving money, this DIY is just for you! Mercury glass is one of our favorites, but not...

Pumpkin Granola Fruit Tarts with Vanilla Yoghurt

There was a lovely bed and breakfast in Oaxaca that I stayed at that served homemade granola with yogurt and fresh fruits every morning....

Slow Cooker Pork Mole

I’m sure you’ve heard that making authentic mole is a labor-intensive process. What if I told you that you could make mole in the...

Pan de Muerto

Dia de los Muertos is a time to reflect and remember all the happy memories you have with your loved ones who have passed...

Mexican “Tin” Picture Frames

As you likely know, Dia de los Muertos is a very important Mexican holiday to me; hence, I wanted a fun and personalized DIY...

Aluminum Embossed Napkin Rings

Take your dinner party from drab to fab with these elegant napkin rings. Napkin rings are a fun and inexpensive way to spice up...

El Cucuy (Mezcal Apple Cider Hot Toddy)

I love this time of year! I’m all about spooky ghost stories and sharing creepy stories with my teenage daughter. My son on the...

Cilantro Lime Rice + Video

What is your staple side dish? Do you eat frijoles with every meal? Are you a pasta kinda person? Is salad your side dish? What...