get new recipes in your inbox:


Crispy Ground Beef and Potato Tacos (Tacos de Picadillo)

These were the tacos I grew up eating – my grandma would make them at least two to three times a month. These crispy...

Chile Rellenos Topped with Green Chile Salsa_1-11

Chiles Rellenos Topped with Green Chile Salsa

Chiles rellenos — it’s one of those recipes that takes time to make but is so well worth it. This recipe is in the...


Mini Tortillas with Ricotta Cheese and Grilled Peaches

When I was a little girl I used to love to watch my grandma cook — I especially loved watching her make homemade flour...


One-Skillet Mexican Chicken

One-skillet dinners seem to be all the rage and it is understandably why. No one loves to wash dishes and this skillet makes dinner...

Mexican Dinners Under 500 Calories

Mexican Dinners Under 500 Calories

For the most part I think I cook and share pretty healthy meals. And now I am excited that I actually have proof! I...


Pineapple Empanadas

As a mother, and as a food blogger I’m sure you can imagine how often I go to the grocery store. I go so...

Stacked Red Enchiladas

Stacked Red Enchiladas

It’s funny how we take our delicious cultural dishes for granted sometimes. I say this because this weekend, while working in the Bay Area...

cucumber margarita

Cucumber-Mint Grapefruit Margarita

Seems like May was the cue to Mother Nature to turn up the dial on the temperature. It is finally warming up in my...


Buñuelo Berry Muffin Cups

Happy May! I just returned from the Bay Area and so happy to be back home with my family.


Beef Short Ribs

Guess what amigos? I have teamed up with Lawry’s and will be creating twists on traditional recipes, as well as developing quick and easy recipes....