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Capirotada (Mexican Bread Pudding) + Video

Today is Ash Wednesday, and so begins Lent. Lent is the 40-day (excluding Sundays) season that precedes Easter. On Ash Wednesday and all Fridays...

Chiles Rellenos de Camarones y Queso (Cheese and Shrimp Stuffed Poblanos)

I actually chose this dish as my signature dish for a reality show audition that came to Denver – MasterChef, Season 2 co-hosted and...

Oscar Party Cocktails

These cocktails were inspired by Natalie Portman’s performance in “The Black Swan” as a relentlessly driven ballet dancer whose obsession with perfection warps her...

Albondigas, the Ultimate Comfort Soup

Albondigas…doesn’t it sound majestic? What is an albondiga? Albondigas originated in Spain and means a spicy tomato meatball soup. In my book albondiga soup...

Muy Bueno Cookbook (Coming Fall 2011)

Muy Bueno Cookbook is in full swing to produce a printed cookbook. For everyone who has contacted us wanting a copy of the cookbook,...

Salud! To National Margarita Day!

Salud! To National Margarita Day!

A whole day to celebrate margaritas? Sounds like a downright DARE for Muy Bueno. Stay tuned we have some great libations coming your way!...

Rolled Taquitos with Ground Beef

  These taquitos are my attempt at replicating El Paso’s Chico’s Tacos’ famous beef tacos smothered with their special juicy tomato broth, and then...

Interview with Self-published Cookbook Author, Bruce Cadle

Interview with Self-published Cookbook Author, Bruce Cadle

Happy Valentine’s weekend amigos! We have something very special for you today – An interview with Party For Two, Bruce Cadle, self-published cookbook author....

Romantic and Easy DIY Valentine Menu

Romantic and Easy DIY Valentine Menu

I’ve always heard that food is a way to a man’s heart…but really, food is a way into the heart of those we love....

Shrimp Ceviche

Impress your sweetheart with simple and fresh ceviche! The best part of this recipe is there is no cooking involved. Even though your madre...