Slow-Cooker Beef Brisket Tacos Video

Yvette muy bueno avocados from mexico

With the big game fast approaching these tacos are tasty and crowd-pleasing. This slow cooker recipe can be thrown in the crockpot in the morning and will be hot and ready by game time. Just set up your slow cooker, add all the ingredients, turn it on, close the lid, and walk away. When you come back the meat just falls apart and is ready for the tacos.

My family makes beef brisket for almost every special occasion — so easy and absolutely delicious. This recipe can be found in the Muy Bueno cookbook as well as here.

May your Superbowl Sunday be full of guacamole and delicious drinks!

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Disclosure: A special thanks to Avocados from Mexico for sponsoring this video.